Drunken Apple Bourbon Pie Recipe When you're preparing holiday dishes, make sure you don’t forget everyone’s favorite drunken apple pie, layered with the warm taste of bourbon. Read More Wild Game Recipes, Ingredient Wild
Sage Cornbread Stuffing I have some favorite holiday dishes that are sure to please even the pickiest of the family members this season like this savory cornbread and sage stuffing. Read More Wild Game Recipes, Ingredient Wild
Venison Shepherd's Pie Believe me, if you make this recipe you're going to need to make two; the first one will be gone before it hits the table. Read More Wild Game Recipes, Ingredient Wild
Meatballs with Rosemary Garlic Red Wine Sauce Over Cheesy Polenta While these meatballs are delicious over polenta or grits, they work beautifully served over rice, potatoes or pasta. They are also sensational stuffed in a crusty baguette for a leftover lunch. Read More Wild Game Recipes, Ingredient Wild
Grilled Quail with Caramelized Peaches and Figs Quail and peaches are like a pretzel and cheese – they just belong together. Quail has a delicate flavor that pairs beautifully with peaches, or any stone fruit for that matter. Often, I use whatever fruit is in season to get the freshest flavors. Read More Small Game, Wild Game Recipes, Ingredient Wild, Mossy Oak Gamekeeper Butchery
Smoked Venison Twice Baked Potato I decided to add another spin on the smoked twice-baked potato by adding fresh venison to give it a wild game flavor. Read More Deer, Wild Game Recipes, Ingredient Wild, Mossy Oak Gamekeeper Butchery
